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Issue |
Title |
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Vol 4, No 3 (2016) |
Effects of Irrigation Methods and Water Regimes on Occurrences of Cucumo- And Poty- Viruses in Watermelon |
Abstract
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Kehinde Titilope Kareem, Adebayo Olubukola Oke, Kayode Stephen Are, Oluwafolake Adenike Akinbode, Ayodele Olumide Adelana |
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Vol 8, No 2 (2020) |
Effects of Liming on the Growth and Nutritional Status of Crambe (Crambe abyssinica Hochst) |
Abstract
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Willian Yuki Watanabe de Lima Mera, Ismael de Jesus Matos Viégas, Jessivaldo Rodrigues Galvão, Tiago Kesajiro Moraes Yakuwa, Alasse Oliveira da Silva, Dioclea Almeida Seabra Silva, Ricardo Shigueru Okumura, Jorge Cardoso de Azevedo |
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Vol 7, No 4 (2019) |
Effects of Nitrogen Sources on Vegetative Growth of Grain Amaranth Accessions in Two Agro-Ecological Zones of Oyo State, Nigeria |
Abstract
PDF
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Oladayo Oluwakemi Idowu-Agida, Opeyemi Emmanuel Adebiyi, Joel Oyekunle Olaniyi |
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Vol 4, No 1 (2016) |
Effects of Plant Pattern and Nitrogen Fertilizer on Yield and Yield Components of Silage Corn Cultivars |
Abstract
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Mohammad Hossein Haddadi, Masoud Mohseni |
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Vol 7, No 1 (2019) |
Effects of Replacement of Fish Oil by a Mixture of Balanites aegyptiaca and Adansonia digitata Seed Oils on the Growth and Survival of Clarias anguillaris Fries (Linnaeus, 1758) |
Abstract
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Mariama Sagne, Jean Fall, Abdoulaye Loum, Pathe Karim Djiba, Diégane Ndong, Malick Diouf |
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Vol 6, No 1 (2018) |
Effects of Salinity on Seedling Growth of Four Maize (Zea Mays L.) Cultivars Under Hydroponics |
Abstract
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Snehasish Bose, Oli Ahmed Fakir, Mahbubul Islam, Md Khairul Alam, A. K. M. Zakir Hossain, Alamgir Hossain, M. H. Rashid |
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Vol 3, No 1 (2015) |
Effects of Salt Concentration on Osmotic Dehydration of Green Bean |
Abstract
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Wilton Pereira da Silva, Aluízio Freire da Silva Júnior, Juarez Everton de Farias Aires, Kalina Lígia C.A. Farias Aires, Cleide Maria Diniz Pereira da Silva e Siilva, Vera Solange O. Farias |
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Vol 6, No 3 (2018) |
Effects of Sugar Beets on Steer Backgrounding Performance, Sheep Nutrient Metabolism, and Rumen Fermentation Characteristics |
Abstract
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Ian R. McGregor, Chad M. Page, Whitney C. Stewart, Megan L. Van Emon |
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Vol 1, No 2 (2013) |
Effects of Supplemental Chinese Traditional Herbal Medicine Complex on the Carcass Quality of Pigs |
Abstract
PDF
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Hui-Shuang Yeh, Kou-Joong Lin, Chun-Kuang Chou, Tu-Fa Lien, Chia-Mo Liao |
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Vol 2, No 2 (2014) |
Efficacy of Legumes Conservation by the Introduction of Lactobacillus RS4 from Epiphytic Microflora of Clover |
Abstract
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Ravilya A. Shurhno, Alexey I. Kolpakov, Fafziya S. Gibadullina, Olga N. Ilinskaya |
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Vol 7, No 3 (2019) |
Efficacy of Neem, Tithonia and Tephrosia Leaf Extracts in Management of Root-Knot Nematodes in French Beans (Phaseolus vulgaris L.) |
Abstract
PDF
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Joshua K. Njenga, Geofrey K. Gathungu, Jesca N. Mbaka |
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Vol 9, No 3 (2021) |
Efficiency and Goals of Smallholder Sugarcane Farmers in Eswatini (Swaziland) |
Abstract
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Douglas Kibirige, Ajay S. Singh |
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Vol 9, No 3 (2021) |
Efficiency of Biostimulants for Alleviating Shade Effects on Forage Grass |
Abstract
PDF
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Monyck Jeane dos Santos Lopes, Moacyr Bernardino Dias-Filho, Thomaz Henrique dos Reis Castro, Ely Simone Cajueiro Gurgel, Gisele Barata da Silva |
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Vol 6, No 1 (2018) |
Efficiency of Black Urea Fertilizer over White Urea |
Abstract
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Ishrat Jahan Sanchary, Shah Muhammad Imamul Huq |
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Vol 9, No 1 (2021) |
Elaboration and Quality of Greek Yogurt (labneh) from Buffalo Milk Supplemented with Plus açaí jelly (Euterpe oleracea Mart.) |
Abstract
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Wagner Barreto da Silva, Vanessa Vieira Lourenço-Costa, Higo Otávio Brochado Campos, Wânia Mendonça dos Santos, Andréia Santana Bezerra, Jamile Andréa Rodrigues da Silva, José de Brito Lourenço-Júnior |
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Vol 8, No 3 (2020) |
Elevated Potassium Enhances Leaf Productivity and Suppresses Foliar Diseases of Mulberry Plant |
Abstract
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F. Ahmed, R. Sultana, M. J. Alam, O. Ahmed, M. T. Iqbal |
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Vol 12, No 2 (2024) |
Empirical Approach to Modelling and Forecasting Inflation using ARIMA Model: Evidence from Tanzania |
Abstract
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Yohana Marwa Maiga |
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Vol 1, No 2 (2013) |
Employment of Inappropriate Technologies in Agriculture: a Recipe for Lower Production |
Abstract
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Kingsley Osei, Solomon Gyasi Boakye, Emmanuel Afriyie, Adelaide Agyeman |
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Vol 8, No 1 (2020) |
Endophytic Mycobiota of Schinus molle L., (Anacardiaceae) and Peganum harmala L., (Tetradiclidaceae) in Algeria |
Abstract
PDF
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Khamssa Rouabah, Berna Tunali, Nadia Lombarkia, Oussama Ali Bensaci |
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Vol 13, No 1 (2025): [In Progress] |
Energy Use in Building in Front of Climate Change: An Analysis of the Adaptation Strategies of Corn Farmers in Benin |
Abstract
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Yann Emmanuel Miassi, Şinasi Akdemir, Haydar Sengül, Handan Akçaöz, Kossivi Fabrice Dossa |
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Vol 4, No 2 (2016) |
Enhancement of Fixation Nitrogen in Food Legumes |
Abstract
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Edi Wiraguna |
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Vol 1, No 2 (2013) |
Environmental Bio Economic Impact in Nicaragua |
Abstract
PDF
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N. V. Blanco-Orozco, C. A. Zúniga-González |
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Vol 8, No 2 (2020) |
Environmental Infractions and Fines Imposed for Illegal Fishing in the State of Pará, Amazon, Brazil |
Abstract
PDF
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Gisele de Sousa Lima Pantaleão, Israel Hidenburgo Aniceto Cintra, Kátia Cristina de Araújo Silva, Marcos Antônio Souza dos Santos, Andréia Santana Bezerra |
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Vol 10, No 4 (2022) |
Erosivity and rainfall patterns for Pirenópolis, Goiás, Brazil |
Abstract
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Cássia Cristina Rezende, Roriz Luciano Machado, Aline Franciel de Andrade, Talles Victor Silva, Elizabete Alves Ferreira, Wilian Henrique Diniz Buso |
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Vol 8, No 2 (2020) |
Essential oil of Ocimum basilicum and Eugenol as Sedatives for Nile Tilapia |
Abstract
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Arlene Sobrinho Ventura, Ruy Alberto Caetano Corrêa Filho, Gabrielly Cristina Teodoro, Laice Menes Laice, Phillipe Thiago Leite Barbosa, Giovanna Rodrigues Stringhetta, Jayme Aparecido Povh |
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