Browse Author Index

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All

K

Kigozi, Julia

L

Lemma, Thomas

M

Male, Denis
Mawusi Obubuafo, Joyce Mamle
Meda, Venkatesh
Mitra, Pranabendu
Mitra, Pranabendu, Department of Food and Nutrition, University of Wisconsin-Stout 415 10th Avenue East, Menomonie, WI, 54751, USA
Mitra, Pranabendu, Department of Kinesiology, Health, Food and Nutritional Sciences, University of Wisconsin-Stout, Menomonie, WI, 54751, USA
Mukisa, Ivan, Makerere University (Uganda)
Mukisa, Ivan Muzira
Muyanja, Charles, Makerere University (Uganda)
Muyanja, Charles

N

Naifei, Ren, School of Mechanical Engineering, Jiangsu University, Zhenjiang, China (China)
Namubiru, Leatitiah, Uganda National Bureau of Standards (Uganda)
Namubiru, Leatitiah Lenah, Makerere University (Uganda)
Namubiru, Leatitiah
Ndong, Diégane, Direction of Animal and Halieutic Resources, Department of Agriculture, Water Resources and Environment, UEMOA Commission, 380 Av. Pr. Joseph KI-ZERBO, 01 BP 543 Ouagadougou 01-Burkina Faso
Nur-E-Alam, Sk. Md.

O

Odebade, A. O.
Oke, O. A., Nigerian Stored Products Research Institute P.M.B. 5044, Onireke Oyo State, Nigeria
Oluk, Isaac, Badaye Technologies (Uganda)
Owusu-Mensah, Daniel, School of Mechanical Engineering, Jiangsu University, Zhenjiang, China (China)

R

Rios, Alessandro de Oliveira, Postgraduate Program in Food Science and Technology, Laboratory of Bioactive Compounds, Federal University of Rio Grande do Sul, 91501-970, Porto Alegre, Rio Grande do Sul, Brazil (Brazil)
Ruparel, Monik Manish, Department of Kinesiology, Health, Food and Nutritional Sciences, University of Wisconsin-Stout, Menomonie, WI, 54751, USA

S

Samudrala, Sai Kumar

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